I think this is particularly cool, and not just because I'm tickled that examp
A growing interest in food policy, and a good influence of a roommate, has helped me evolve into a what I like to think of as a thoughtful omnivore across the recent year or so, and I think it's helpful as a consumer to know that I don't have to foreswear the occasional Good Stuff Eatery (locally sourced!) farmhouse burger to bring my meat consumption - and with it, my carbon and water footprint - closer to what the rest of the globe considers normal. Cheers to Ghent for spreading the word.
And perhaps there's real-vegetarian hope for me yet, as the local Safeway's tragic closing has forced Steve and I to keep costs down at Whole Foods by expanding our meatless cooking repertoire. Last Saturday's chickpea-sweet potato coconut curry proved about as crave-able as anything we've ever made that once moo'ed.
1 comment:
Hey girl! Procrastinating and stumbled upon your blog, haha. Glad to see you are thinking about food choices and growing interested in it. Thanks for the shout-out! We've talked about GMOs briefly before. I just blogged about the sad situation in Punjab, India right now...
http://wiseeats.wordpress.com
oh, and funny to see the meatless post here. I'm a month late, but waiting for a Monday to post about it...see it tomorrow!
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